Supplier and catering notes

Keep supplier notes, catering instructions and operational details attached to each banquet booking.

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Notes should stay with the booking

Supplier details, delivery times and catering instructions can be missed when they sit in separate documents. Aqqo keeps them tied to the event.

Give teams the same context

Sales, kitchen and operations can refer to the same booking information when preparing the event.

Keep updates visible

If a supplier or catering detail changes, the update can remain connected to the booking workflow.

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